Sous chef jobs in Doonbeg, Ireland

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We are seeking two strong Sous Chefs to help put our new Tapas & Wine Bar on the map by introducing inventive Tapas / Small Plates mixing Traditional Spanish and Irish produce. · ...

We pride ourselves on delivering fresh, locally inspired cuisine for both our bistro diners and a range of hotel events. · ...

Job Title: Sous Chef - WE CANNOT ASSIST WITH VISAs · Location: Gregans Castle Hotel, The Burren, Co. Clare, Ireland · Reports to: Head Chef · About Gregans Castle Hotel · Gregans Castle Hotel is an award-winning luxury country house hotel located on the edge of the Burren in Coun ...

We are currently recruiting for a Full Time Junior Sous Chef. This is an excellent opportunity to work alongside our Culinary team to develop the offering. · ...

+ Job summary: As Junior Sous Chef you will assist the Executive Head Chef and Head Chef in the production and presentation of all dishes leaving the kitchen ensuring they consistently meet five-star standards. · + Qualifications:Minimum of 2 years' experience as a Chef de Parti ...

We are seeking a talented and experienced Sous Chef to join our culinary team at the award-winning Gregans Castle Hotel in Ballyvaughan, County Clare. As a key member of our kitchen team, you will work closely with the Head Chef to provide support in the preparation and presentat ...

Dromoland Castle is seeking a dynamic and experienced Executive Sous Chef to support the Resort Executive Chef in leading the culinary operations of our prestigious luxury resort. This role requires a highly organised and hands-on leader with strong operational expertise and a pa ...

Dromoland Castle is seeking a · dynamic and experienced Executive Sous Chef · to support the Resort Executive Chef in leading the culinary operations of our prestigious luxury resort. This role requires a highly organised and hands-on leader with strong operational expertise and ...

Job description – Commis Chef · Trump International Doonbeg is a coastal haven, hidden on a sheltered corner of the Wild Atlantic Way where world-class golf meets an intimate Spa, amazing food and access to the best activities, culture, heritage and one of the most picturesque se ...

· Job Title: Chef de Cuisine  · Department: Kitchen Operations  · Reports To: Executive Head Chef & Executive Sous Chef  · Role Overview · We are seeking an experienced, driven, and highly organised Chef de Cuisine to oversee the day-to-day kitchen operations of a high-end, high ...

Join Our Culinary Team as Demi Chef de Partie · Are you a skilled and passionate chef ready to take the next step in your culinary career? Our Food & Beverage team is seeking a dedicated Demi Chef de Partie to deliver five-star quality dishes and ensure exceptional guest experien ...

Job description – Commis Chef · Trump International Doonbeg is a coastal haven, hidden on a sheltered corner of the Wild Atlantic Way where world-class golf meets an intimate Spa, amazing food and access to the best activities, culture, heritage and one of the most picturesque se ...

We are seeking an experienced Chef de Cuisine to oversee day-to-day kitchen operations of a high-end gastropub/clubhouse. · This position requires a confident leader who can maintain exceptional quality standards while managing a busy team. · ...

We are looking for a Full Time Commis Chef to join our team. · The ideal candidate will have 3rd level qualification, previous kitchen experience in a Chef de Partie role and high service standards. ...

· Position: Breakfast Chef · Location: Cork · Salary: Based on experience · Our esteemed client, nestled in the heart of Cork, is seeking a skilled Breakfast Chef to join their culinary team. As a Breakfast Chef, you will play a vital role in delivering exceptional breakfast exp ...

Achieve Hospitality is delighted to be partnering with a historic estate located in County Clare, Ireland. A five-star luxury hotel renowned for its grand architecture... · ...

We are looking for a Full Time Commis Chef to produce good quality food in a fast-paced environment. · Smooth running in all aspects of the kitchen. · To prepare and produce food to standard. · Maintaining a high level of personal and operative hygiene. · ...

Job Title: Chef de Cuisine · Department: Kitchen Operations · Reports To: Executive Head Chef & Executive Sous Chef · Role Overview · We are seeking an experienced, driven, and highly organised Chef de Cuisine to oversee the day-to-day kitchen operations of a high-end, high-volum ...

We are looking for a passionate Chef de Partie keen to make a name for yourself within the food service industry.As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. · ...