Head Chef - County Mayo

We are seeking an experienced Head Chef to lead our culinary operation at Mayo University Hospital. This role combines culinary excellence with positive leadership and a proactive approach to service enhancement. ...

The Address Sligo are seeking a dynamic Head Chef to lead culinary operations at North Restaurant. · Deliver exceptional food quality. · Drive profitability. · ...

The Address Sligo are seeking a dynamic, hands-on Head Chef to lead the culinary operations at North Restaurant, · Proven experience as a Head Chef or Senior Sous Chef in a high-volume hotel or restaurant environment · Strong commercial awareness with demonstrated success in mana ...

Aramark is seeking an experienced Head Chef to lead our culinary operation at Mayo University Hospital in Castlebar. This role combines culinary excellence with positive leadership and strong client engagement. · ...

Dynamic Head Chef to lead culinary operations at North Restaurant in The Address Sligo. · ...

The Address Sligo are seeking a dynamic, hands-on Head Chef to lead the culinary operations at North Restaurant, based within The Address Sligo. This is a senior leadership role within our 4-star hotel, · responsible for delivering exceptional food quality and driving profitabili ...

+The Pastry Chef plays a pivotal role in delivering an exceptional experience for the guests' at The Grace Westport Estate.+ · Prepare and produce a wide range of pastries, desserts, breads, cakes, and plated desserts ...

We are currently looking for an experienced Pizza Chef to join our kitchen team in Gracies Bar & Restaurant Sligo town centre. This role involves working in a fast-paced kitchen environment, producing high-quality pizzas while serving a high volume of customers. · ...

The Pastry Chef plays a pivotal role in delivering an exceptional experience for the guests' at The Grace Westport Estate. · Prepare and produce a wide range of pastries, desserts, breads, cakes, and plated desserts · ...

The Junction Restaurant and Bar is seeking a full-time Chef De Partie in Ballina. The successful candidate will assist the head chef in preparing high-quality dishes, supervise kitchen staff, and maintain cleanliness. · Proficiency in cooking techniques. · Experience in kitchen t ...

Join us today as a Chef de Partie · About The Role · Chef de partie reports to the Executive Head Chef and plays a key role in keeping kitchen service running smoothly and efficiently.Assisting with managing the production of food to an exceptional standard · ...

We are seeking an experienced Chef de Partie to join our team at the Diamond Coast Hotel in Inishcrone, County Sligo. As a key member of our kitchen brigade, you will be responsible for overseeing food preparation, managing junior staff and maintaining high standards of cleanline ...

The Diamond Coast Hotel is looking for an Operations Manager to join the team.Reporting directly to the General Manager, you will lead the floor, mentor the team and drive standards and profitability across bar restaurant weddings and events. · ...

We are seeking an Operations Manager to join our team at Diamond Coast Hotel. · The ideal candidate will have 3+ years of experience in senior F&B or hospitality management roles, · and be skilled in leading, motivating, and developing teams. ...

We are seeking a Junior Sous Chef to join our team at Trump International Doonbeg. As a key member of our culinary team you will assist the Executive Head Chef and Head Chef in the production and presentation of all dishes leaving the kitchen ensuring they consistently meet five- ...

A passionate advocate of classic ingredient-led cooking Liam Finnegan s philosophy centres on simplicity exceptional sourcing and flawless execution As Head Chef you will play a key role in supporting this vision while helping to lead and inspire the Cullen s kitchen brigade. · ...

Assist the head chef and sous chef in food preparation. · Maintain personal and work cleanliness and hygiene. · Comply with HACCP requirements. · ...

The Chef de Partie is a key member of The Grace Westport Estate's culinary brigade responsible for managing a specific kitchen section with precision consistency and creativity. ...

The Chef de Partie is responsible for managing a specific kitchen section with precision, consistency, · and creativity. · ...

We are looking for a Full Time Chef de Partie with The Inn at Dromoland.There are a number of food & Beverage outlets associated with the Inn including Shannigans Gastro Pub, · Deerfield's Restaurant and our Ballyhannon Banqueting suite. · ...